Easy Oven-Roasted Rutabaga with Garlic
1 rutabaga, peeled and cubed
6 cloves garlic, peeled
1 to 2 tablespoons olive oil
Salt and pepper, to taste
Mix rutabaga and garlic together in a bowl. Toss with olive oil, salt and pepper. Arrange on baking sheet or large oven-proof pan. Bake at 400 degrees F. for 30 to 45 minutes or until golden brown.
Toss with additional olive oil and salt and pepper if needed and serve immediately.
Serves 3.
From fooddownunder.com.
Posted by Carole Koch
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