Peppers, Hot

From the "Kids' Corner" - Jalapeno Casserole

Browned ground beef, turkey or chicken can be added to this casserole, layered with the cheese and tortillas.

1 14 1/2-ounce can evaporated milk
1 medium onion, chopped
2 cups grated cheese
1 pound can tomatoes, drained
1/3 to 1/2 cup chopped jalapenos, or to taste
6-8 tortillas, fried crisp

Mix all ingredients except tortillas together. Place 2 broken tortillas in the bottom of a 2 quart casserole. Add 1/3 of mixture and repeat this until all the tortillas and mixture are in casserole. Bake at 350 degrees F. for 1 hour.

Serves 6.

From www.cooks.com.

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