Fresh Herbal Vinaigrette
Try this refreshing dressing on your mixed salad greens!
½ cup balsamic or raspberry vinegar
1 cup extra virgin olive oil
2 teaspoons fresh garlic, minced
2 tablespoons fresh herbs, chopped
Mix all ingredients together and refrigerate. The flavors will intensify overnight.
From www.farmcookbook.com, compliments of Provident Farm, Bivalve, Maryland.
Posted by Carole Koch
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