Recipes / Eggplant

Eggplant & Pepper Hero

1 eggplant, sliced in 1/2 inch rounds
2 bell peppers, cored, cut in 4 pieces each
2 tomatoes, cut in 1/2 inch slices
1/2 red onion, cut in 1/4 inch slices
1/2 pound mushrooms, cut in half
Long sub sandwich hard rolls
1/2 cup crumbled feta cheese

Preheat oven to 350 degrees F. On one or two large parchment-lined nonstick baking sheets, place the eggplant, bell pepper, tomato, and onion slices and fill in the spaces with mushrooms. Roast the vegetables for 30 minutes, or until tender but not dry. Layer vegetables on sub rolls and sprinkle with feta cheese.

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