Broccoli

From the "Kids' Corner" - Macaroni with Ham & Broccoli

1 cup elbow macaroni, uncooked
3/4 cup cubed cooked ham
1 10 3/4-ounce can condensed cream of mushroom, broccoli or celery soup
3/4 cups milk
5 ounces chopped broccoli
4 ounces sour cream
3/4 cup shredded cheddar or Swiss cheese

Cook macaroni as package directs; drain. Preheat oven to 375 degrees F. In a large bowl, combine all ingredients except cheese; mix well. Spoon into a greased 8x8-inch baking dish or casserole. Cover and bake 55 minutes or until hot and bubbly. Uncover and top with cheese. Bake 5 minutes longer. Let stand 10 minutes before serving.

Serves 3 to 4.

Adapted from “Creamette” brand recipe.

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