Recipes / Beets

Grilled Beets with Ginger

2 medium beets
1 tablespoon butter
1 tablespoon honey
1/2 tablespoon soy sauce
1/2 teaspoon fresh ginger, grated

Cooked unpeeled beets in medium pot of boiling water until tender. Remove from heat; run under cold water. Slip off skins; cut beets in half; place on grilling pan. Heat grill or broiler, medium hot. Combine butter, honey, soy sauce, and ginger in a small sauce pan. Heat on medium, until butter and honey melt. Brush ginger sauce over beets. Grill for 5-10 minutes; brushing frequently with the ginger sauce.

Serves 4.

From Judy the Cook, 1995, Angelic Organics.

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