Recipes / Basil

Green Goddess Dressing

Thanks to CSA member Denise Bergmann for sharing this recipe! Denise says: “I got this out of a kid's magazine, unfortunately I'm not sure which one since we subscribe to a few. ...we love it on our salads and as a dip. I'm sure it could be lightened up a bit if need be (light mayo), but if used in moderation the real deal is wonderful!”

In a blender combine:
1 1/3 cup mayonnaise
2/3 cup low-fat buttermilk
2 large cloves garlic
1 handful each fresh basil and parsley leaves
1 dash Worcestershire sauce
1 pinch each salt, pepper and sugar

Process until smooth. 

Makes 1 1/2 cups dressing.
 
Thanks Denise!

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