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Healthy Food Fair Planning Guide


Learn to Eat, Eat to Learn:
A Guide to Planning and Coordinating a Healthy Food Fair at Your School

$35.00 (binder + CD w/resources)
$25.00 (CD version of binder + resources)
Shipping and handling additional, or you can pick up in Naperville, IL.

Check out the article in the Downers Grove Sun


Includes sections on:

  • Planning
  • Advertising/Communication
  • Games
  • Displays
  • Room Preparation
  • Staffing
  • Resources
  • Evaluation

Click here for sample pages

Please distribute!

Click here for a colorful flyer

The guide contains detailed lists of materials and "how-to" information for games and displays and over 20 information sheets you can use at your resource table.

The Guide is based on the experience of Food Fest '06, held at Pierce Downer Elementary School in Downers Grove in April 2006. The food fair was created by small group of parents to help educate other parents, students and teachers about healthy eating. The event was held in the school's gym on the night of the annual Open House, with 250 families in attendance. The gym was a buzz of activity, with nutrition-themed games and displays, staffed by both parents and health professionals. Healthy food samples were available to eat and drink! While some had been skeptical about "other people telling them what to feed their children," the response was overwhelmingly positive. Parents, who thought their children would not eat healthier foods, were surprised when their children asked them to buy the healthier food choices they sampled!

For more information and to obtain a copy of the Guide, please click here to email Michelle Hickey-Fouts.

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